After hearty meals during New Year celebrations, I prefer my cocktails coffee-infused. While I’m never averse towards the fruity, festive drinks variety, my tastes always end up swaying the way of dark and bittersweet liqueur coffee.

I find coffee cocktails, particularly amaretto blends, give me both the buzz I’m seeking in the midst of jovial festivities as well as the perk my body requires to stay up till the wee hours, enjoying the moment’s every last drop. When it comes to sweet almond-tinged amaretto, of course, nothing beats the original Italian Disaronno, long the liqueur of choice for satisfying coffee cocktails.
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