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Cocktail Recipes for the Weekend - Posted: October 19, 2008

By Garry Wynters (Contributing BoozeMonger.com Writer)

It is the weekend again and it is a real miserable day here in Barbados. It hasn’t stopped raining hard for about 2 hours and I need cheering up real bad. So later on this evening I plan on listening to some good music and having a few cocktails in the comfort of my own home.

I will wait until the kid has gone to bed then create some romantic ambiance with some candles, relaxing music and of course the way to most girls’ hearts - some delicious cocktails, followed by whatever the mood may create!

Here are three Cocktail recipes:

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Selected Cocktail Drinks: GREENBRIER COCKTAIL - BRANDY GUMP COCKTAIL - DU BARRY COCKTAIL - More Cocktail Drinks

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51. HOP SKIP AND GO NAKED PUNCH (3293 views) ****
Excerpt: 72 Ounces of beer is one six-pack. Take a Cooler and throw a bag of ice in it. Add beer, white liquor and frozen Lemon Lime Daqueri mix. Stir until D...

52. HOT DEVILISH DAIQUIRI (671 views)
Excerpt: In 2 qt. microwave-proof casserole, combine hot water, sugar, spices, and concentrated juices. Stir, then cook on HI 5-6 minutes or until mixture boil...

53. JERRY SANBORN'S MANHATTAN PUNCH (820 views)
Excerpt: The ratio of base (everything but soda) to soda is 3:1. Mix all together in a punch bowl with a cake of ice.

54. LA MAMILA (486 views)
Excerpt: FIRST EMPTY THE BEERS THEN MIX THE LEMONS, TABASCO AND THE SALT THEN EMPTY THE TEQUILA AND THEN THE CLAMATO, SWIRL EVERYTIHNG. THIS DRINKING BY FOUR P...

55. LADY'S PUNCH (862 views)
Excerpt: Pour red wine and blue curacao in a punch glass and fill up with boiling water. Garnish with orange slice.

56. LEMON SHERBERT PUNCH (2515 views) *****
Excerpt: Mix Lemonade in very large punch bowl. Add soda and frozen fruit. Open sherbet and dump the entire package of it into punch (it will float on the top)...

57. MAY BLOSSOM FIZZ (546 views)
Excerpt: Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and se...

58. MONARCHY LUAU PUNCH (2481 views) *
Excerpt: Remove rind and core form pineapple, coarsely chop fruit. Combine pineapple, brandy and sugar, marinate 6 hours or overnight. Pour pineapple juice int...

59. MOUNTAIN ALTITUDE PUNCH (803 views)
Excerpt: Pour all ingredients except ginger ale in large punch bowl over ice. Keep in refrigerater. Add ginger ale before serving.

60. MOUNTAIN BERRY MADNESS (786 views)
Excerpt: Combine cran-raspberry and vodka in large punch bowl with ice. Keep in refrigerator until ready to serve. Add ginger ale and stir. Add sherbert just b...

61. NULL & VOID PUNCH (1984 views) *****
Excerpt: Mix with ice in a Tupperware dish pan. Serve in 16 oz glasses (with caution). Tastes great, but can lead to wastedness if comsumed too quickly, hence ...

62. PARTY SLUSH PUNCH #2 (1397 views)
Excerpt: Put the ingredients into a container in the freezer (stir occasionally while freezing). To serve: put 2/3 slush to 1/3 seven-up in each glass or same ...

63. PINA COLADA PUNCH (1314 views)
Excerpt: Chill pineapple juice and soda. Blend first four ingredients in a blender until creamy. (I've found a hand blender works very well since my blender wo...

64. PINEAPPLE PUNCH (789 views)
Excerpt: Put the pineapple pieces in a punch bowl and pour the sherry over them. Chill for 2 hours. Put tea and sugar in a pot, add red wine, lemon juice and r...

65. PORCH CLIMBER (1136 views)
Excerpt: POUR ALL OVER ICE IN LARGE COOLER. THEN CLIMMB THE PPORCHS.

66. PORCH CRAWLERS (928 views)
Excerpt: Combine all ingredients in a punch bowl.

67. PUNCH #1 (905 views)
Excerpt: Empty the frozen lemonade into the punch bowl. Add seltzer & stir! Top with sherbert

68. PUNCH #2 (608 views)
Excerpt: Stir the 1 1/4 cups water and sugar over medium heat until sugar is dissolved.Bring to boil and boil for 5 mins. Cool pour into screw top jar and chil...

69. SANGRIA #1 (776 views)
Excerpt: Mix all together and put in the refrigerator till cold.

70. SANGRIA #2 (541 views)
Excerpt: Peel the apples and cut into small cubes. Peel the oranges, take out the pips and cut them into small cubes. Warm the orange juice, the sugar and the ...

71. SANGRIA - SWEET (563 views)
Excerpt: Melt the sugar in a couple of cups of hot water. I do this so I don't end up with a lot of undissolved sugar in the end. Cut apples into small chunks ...

72. SANGRIA - THE WORLD'S BEST (1716 views)
Excerpt: Mix these altogether in a large container, stir, and let sit for 18-24 hours. Yes, I know that's a LONG time, but it's well worth the wait. A much mor...

73. SAPHIRE SENSATION (599 views)
Excerpt: In large punch bowl combine lemon and curacao. Slowly stir in champagne. Serve immediately.

74. SAUTERNE (503 views)
Excerpt: Mix the cognac and curacao several hours ahead of time. When ready to serve, pour the necessary amount of this mixture over a block of ice or ice mold...

75. SNITCHEE'S CIDER (608 views)
Excerpt: Used crushed ice. Can be made in any size from punchbowl to personal serving.

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